Our Desserts
Indulge in our traditional Arabic desserts; the perfect end to your Saba experience.

Baklava
Stuffed chopped spiced nuts topped with honey and pistachios.

Custard
Milk pudding thickened with corn starch, laced with rose water then garnished with ground pistachios and almonds.

Creme Caramel
A delicious and light set caramel custard surrounded by a pool of dark golden caramel sauce.

Basbousa
Sweet cake popular in the Middle East made with semolina flour and soaked in syrup.

Chocolate Brownie
Have a lovely deep chocolate flavor and dense fudge-like texture that topped with a Ganache frosting.

Kunafa
Spun shredded wheat topped with raisins, nuts, cram and drizziled with sugar syrup and cream milk.